Marc Heu Pâtisserie Paris introduces his FLAN! The Flan is a classic French dessert; a simple, creamy, soft egg bake with the perfect balance of sweetness and fragrance with one whole Grade A Madagascar vanilla bean for good measure.
Common Allergens: Wheat, Gluten, Milk, Soy, Egg
Disclaimer: Due to their handmade nature, each final product may vary slightly in color and design. We reserve the right to change the design of our products.