Purchase this product now and earn 70 points!$70.00

A 9 inch soft and creamy egg bake featuring Grade-A Madagascar Vanilla Bean. 

SKU: 444-2-1-1-1-1-1 Category:


Marc Heu Pâtisserie Paris introduces his FLAN! The Flan is a classic French dessert; a simple, creamy, soft egg bake with the perfect balance of sweetness and fragrance with one whole Grade A Madagascar vanilla bean for good measure. 

Additional information


Rich, light and creamy.
The perfect cake for all of the coffee lovers in the world.
Sweet-O-Meter = 2, (0 = not sweet, 5 very sweet)


9 inch diameter


8-10 people with generous slices


Wheat, Gluten, Milk, Soy, Egg


Flour (Bleached Wheat, Flour Enriched (Bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid, Malted Barley Flour); Butter (Pasteurized Cream, Natural flavoring); Milk; Sugar; Salt; Eggs; Belcreme Powder (Maize starch, Flavor, Salt, Stabilizer); Vanilla Bean.

Product Life & Storage

Storage: Leave in the box, inside the fridge

Shelf life: 4 days

**For maximum freshness, please eat the item on the day of pick up.**

close icon My Rewards