Flan

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A 9 inch soft and creamy egg bake featuring Grade-A Madagascar Vanilla Bean. 

$
SKU: 444-2-1-1-1-1-1 Category:

Description

Marc Heu Pâtisserie Paris introduces his FLAN! The Flan is a classic French dessert; a simple, creamy, soft egg bake with the perfect balance of sweetness and fragrance with one whole Grade A Madagascar vanilla bean for good measure.

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Common Allergens: Wheat, Gluten, Milk, Soy, Egg

Disclaimer: Due to their handmade nature, each final product may vary slightly in color and design. We reserve the right to change the design of our products.

Additional information

Taste

Rich, light and creamy.
The perfect cake for all of the coffee lovers in the world.
Sweet-O-Meter = 2, (0 = not sweet, 5 very sweet)

Dimensions

9 inch diameter

Size

8-10 people with generous slices

Contains

Wheat, Gluten, Milk, Soy, Egg

Ingredients

Flour (Bleached Wheat, Flour Enriched (Bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid, Malted Barley Flour); Butter (Pasteurized Cream, Natural flavoring); Milk; Sugar; Salt; Eggs; Belcreme Powder (Maize starch, Flavor, Salt, Stabilizer); Vanilla Bean.

Product Life & Storage

Storage: Leave in the box, inside the fridge

Shelf life: 4 days

**For maximum freshness, please eat the item on the day of pick up.**

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