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A romantic pear, honey, and crème brûlée tart



Marc Heu Pâtisserie introduces “FLEUR” or “Flower,” which debuted as MHPP’s 2021 Mother’s Day special!

The FLEUR is an original creation of Chef Marc’s and features our signature sweet dough tart shell, before a generous layer of pear and honey confit is spread and covered in a velvety layer of crème brûlée cream. This beautiful tart is then adorned with rose petals made of vanilla ganache and finished off with delicate touches of 24-karat gold leaf.

FLEUR,” is available for pre-order now while supplies last. 

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