L’AMOUR (February Special)

Purchase this product now and earn 60 points!$60.00

A heart-shaped crown of pâte à choux topped with strawberry caramel cream puffs.



Marc Heu Patisserie introduces Chef Marc’s L’AMOUR as this year’s Valentine’s Day cake!

L’AMOUR features a crown of delicate pâte à choux that is filled with créme chiboust and topped with strawberry caramel cream puffs. Each cream puff is covered with a mound of luscious, whipped tonka ganache and finished with a dollop of sweet strawberry gel. The cake is then decorated with mint and halved strawberries to resemble Cupid’s arrow.

Create heart-warming memories this year with Marc Heu Patisserie, Paris’s L’AMOUR.

(Order now while supplies last)

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