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An elegant pumpkin, ducley, and caramelized pecan crown.

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Marc Heu Patisserie introduces this year’s Thanksgiving special, the PUMPKIN DULCEY CROWN. This elegant cake drips with flavors of caramelized pecan, creamy pumpkin, and toasty dulcey. On the top and bottom are pate a choux rings, sandwiching layers of crepe dentelle, pumpkin cremeux, and dulcey ganache montee. The top is decorated with praline pecan, caramelized pecan nuts and delicate chocolate feathers.

Crown your table with this elegant November special, available now while supplies last.


Size: 9 inches.

COMMON ALLERGENS: Eggs, dairy, wheat (gluten), tree nuts (pecan). Contains soy and pork gelatin.

Shelf Life: 3 days. Please keep the product inside of the box in a fridge. For maximum freshness and taste, please enjoy it on the same pick-up day.

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