Paris Brest

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Handsome hazelnut praliné (caramelized) mousseline cake.

$
SKU: 777-1-1 Category:

Description

Marc Heu Pâtisserie Paris introduces his PARIS BREST! This is a ring-shaped pâte à choux cake. The first layer of this cake is the bottom of the choux, which is firm, chewy and airy. Next, a smaller choux filled with oozy praliné (hazelnut caramel) is placed inside. Then a mountain of creamy praliné mousseline (hazelnut caramel buttercream) rests under the hat of the pâte à choux, as a thin layer of craquelin, finely chopped caramelized hazelnuts and 24K gold leaf finish this handsome dessert.

Additional information

Taste

It is rich and extremely flavorful, while being light and airy.
If you love hazelnuts, you'll love this dessert.
Sweet-O-Meter = 4, (0 = not sweet, 5 very sweet)
Dimensions

7 inch diameter or 9 inch diameter
Size

7 inch diameter feeds 6-8 people with generous slices.
9 inch diameter feeds 8-10 people with generous slices.
Contains

Wheat, Gluten, Milk, Soy, Egg, Tree Nuts (Hazelnuts)
Ingredients

Flour (Bleached Wheat, Flour Enriched (Bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid, Malted Barley Flour); Hazelnut Paste (50.0%sugar; Emulsifier: Sunflower lecithin; Mono- and diglycerides); Heavy cream (Cream stabilizer: Mono polysorbate 80 and carrageenan); Sugar; Water; Vanilla Beans; Pate A Creme: Maize Starch, Flavoring, Salt, Stabilizer Sodium Phosphates, Coloring Carotene; Whole Eggs, Citric Acid Egg Yolks; Milk, Vitamin D3; Butter (Pasteurized Cream, natural flavoring).
Product Life & Storage

Storage: Leave in the box, inside the fridge

Shelf life: 1 day

**For maximum freshness, please eat the item on the day of pick up.**

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