$50.00
A salted caramel, chocolate-pecan brownie tart.
Marc Heu Pâtisserie introduces his newest creation “Péché Mignon.”
All of the chocolate in this beautiful creation is imported directly from Belgium and features a dark chocolate sablé for the tart shell, a moist dark chocolate brownie with pecans and a soft layer of oozy salted caramel then finished with a hypnotic swirl of milk chocolate ganache goodness.
| Taste | Sweet, Rich & Crunchy |
|---|---|
| Dimensions | 7 inch diameter or 9 inch diameter |
| Size | 7 inch diameter feeds 6-8 people with generous slices. |
| Contains | Wheat, Gluten, Milk, Soy, Egg, Tree Nuts (Walnuts & Almonds). |
| Ingredients | Flour (Bleached Wheat, Flour Enriched (Bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid, Malted Barley Flour); Almond Flour (Blanched Almonds); Heavy cream (Cream stabilizer (mono polysorbate 80 and carrageenan); Whole Eggs; Sugar; Brown Sugar; Milk, Cocoa Powder; Milk chocolate (Couverture 70.5%, Cocoa mass, Fat-reduced cocoa powder, Emulsifier: soya lecithin, Natural vanilla flavoring); Pecans; Water. |
| Life of Product & Storage | Storage: Leave in the box, inside the fridge Shelf life: 3 days Note: The violas may wilt within hours of pick up–depends on how quickly you get the product into the fridge. **For maximum freshness, please eat the item on the day of pick up.** |
