Viennoiserie Sampler
(10 pieces)

Purchase this product now and earn 47 points!$46.50

Enjoy all of Chef Heu’s pastries in one sitting. 10 pastries.

SKU: 666 Category:

Description

Marc Heu Pâtisserie Paris introduces his Vienosserie Sampler. All of his pastries is made with butter from France, chocolate from Belgium and top of the line, Grade-A Vanilla from Madagascar. This sampler includes: 2 Butter Croissants, 2 Chocolate Croissants, 2 Chocolate-Pistachio Escargots, 2 Pain Au Raisins and 2 Kouign Amanns to complete this wonderful sampler.

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Common Allergens: Wheat, Gluten, Milk, Egg, Soy, Nuts

Shelf Life: 1 day. For maximum freshness and taste, please enjoy it on the same pick-up day.

Disclaimer: Due to their handmade nature, each final product may vary slightly in color and design. We reserve the right to change the design of our products.

Additional information

Taste

A variety of sweet, buttery, creamy and richness with every bite.

Dimensions

Sizes vary depending on the pastry.

Size

10 pastries

Contains

Wheat, Gluten, Milk, Soy, Egg

Ingredients

Butter Croissant: Flour (Bleached Wheat); Flour Enriched (bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour); Butter (Pasteurized Cream, Natural flavoring); Sugar; Salt; Yeast; Honey; Whole Egg.
Chocolate Croissant: Flour (Bleached Wheat); Flour Enriched (bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour); Butter (Pasteurized Cream, natural flavoring); Sugar; Salt; Yeast; Honey; Whole Egg; Chocolate baton (Couverture 44%, Cocoa mass, Fat-reduced cocoa powder, Emulsifier, Soya Lecithin, Natural vanilla flavoring).
Chocolate- Pistachio Escargot: Flour (Bleached Wheat); Flour Enriched (bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour); Butter (Pasteurized Cream, natural flavoring); Sugar; Salt; Yeast; Honey; Whole Egg; Chocolate chips (Cocoa butter, Milk fat, Lecithin(soy) natural flavor, Milk).
Pain Aux Raisin: Flour (Bleached Wheat); Flour Enriched (bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour); Butter (Pasteurized Cream, natural flavoring); Sugar; Salt; Yeast; Honey; Whole Egg; Raisins.
Kouign Amann: Flour (Bleached Wheat); Flour Enriched (bleached wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour); Butter (Pasteurized Cream, natural flavoring); Sugar; Salt; Yeast; Honey.

Product Life & Storage

Storage: Leave in the box, or in an air-tight container, at room temperature if it will be eaten within 1 day.

Shelf life: 1 day

**For maximum freshness, please eat the item on the day of pick up.**

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