October Special

Enjoy the beginning of Fall with Chef Marc's reinterpretation of the French classic BOURDALOUE, available through October or while supplies last.

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Our Chef

James Beard Nomintated, Chef Marc Heu is honored to bring back his French pastry knowledge, skills, and expertise from Paris to Minnesota, as he finally fulfills his childhood dreams.

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Merci

MSP/ ST. PAUL MAGAZINE

Voted Best Restaurants in Minnesota 2022

Our New Home

156 Dale St. N, St. Paul, Minnesota 55102

Hours: Mon-Sun (9 am-3 pm)

(763) 401- 7930

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